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A La Carte

Salads

Salads

  • Caesar salad *

    cos lettuce | matured cheese | tomato | croutons | ceasar dressing and:


    two poached eggs 11,50
    poached egg | grilled chicken breast 14,50
    poached egg | smoked salmon 14,50

    * Vegetarian

  • Marinated salmon salad

    15.50

    char siu | wakame | edamame | spring onion

  • Summer salad *

    14.50

    watermelon | goat’s cheese | pecan | balsamico

    * Vegetarian

  • Beef salad

    15.50

    steak | spicy mayonaise | sesame

The following salads can also be ordered as main course salads, surcharge 5,0

Soups

Soups

  • Tomato soup

    7.00

    beef meatballs | tomato | crème fraîche

  • Vegetable soup

    7.00

    stewed beef | vegetables

  • Ramen

    8.50

    omelette | noodles | spring onion

  • Zwolle mustard soup

    8.50

    smoked salmon | spring onion | cheese cracker

Soups made with our own fresh conditions

Starters

Starters

A great start of the meal

  • Bread platter *

    6.50

    multigrain bread | butter | aioli | tapenade

    * Vegetarian

  • Goat’s cheese & beetroot *

    12.00

    smoked beetroot | horseradish | Chioggia beetroot | beetroot cracker

    * Vegetarian

  • Regional bresaola

    12.50

    black garlic | hazelnut | cauliflower | lentils

  • Seabass ceviche

    13.50

    ponzu | orange | carrot | radish

  • Shrimp cocktail

    14.50

    Dutch shrimps | avocado | cocktail sauce

  • Steak tartare ‘American’

    13.00

    Chinese cabbage | egg yolk | garlic crostini

  • Carpaccio

    13.50

    Pecorino | arugula | pesto

  • Zwolle tasting

    19.50

    shrimp cocktail | regional bresaola | goat’s cheese | seabass ceviche | steak tartare

  • Prawns

    17.50

    couscous | green curry | stir-fried vegetables

  • Pulled beef

    17.50

    pineapple | potato | barbeque jus

  • Oysters

    19.50

    6 Fines de Claire | cucumber
    (hot preparation is of course also possible)

Vegetarian dishes

Vegetarian dishes

Delicious vegetarian dishes

  • Cauliflower *

    19.50

    beurre noisette | hazelnut | sriracha

    * Vegetarian

  • Ravioli *

    19.50

    four cheeses | vegetable spaghetti | tomato

    * Vegetarian

  • Vegetarian medallions *

    19.50

    vegetables | quail’s eggs

    * Vegetarian

  • Vegan burger *

    19.50

    eggplant | sweet potato fries | ras el hanout

    * Vegetarian
Fish dishes

Fish dishes

A fish dish for everyone

  • Salmon

    22.50

    bok choy | shiitake | asparagus | mustard crumbs

    Small portion 19.50

  • Lemon sole

    24.50

    rendang | broccoli | potato

  • Cod

    24.50

    green peas | snow peas | garden herbs

    Small portion 19.50

  • Seabass

    24.50

    antiboise | fennel | olives

  • Tuna

    26.50

    pasta | carrot | wasabi | sesame

  • Dover sole (approx. 500 grams)

    47.50

    lime | remoulade | capers

These dishes will be served with salad, French fries and warm vegetables. Upon request fried potatoes and apple sauce can be added

Meat and Grill

Meat and Grill

Enjoy!

  • Escalope Zwolle

    20.50

    mushrooms | paprika | bacon | matured cheese | stroganof

    Small portion 17.50

  • Chicken satay

    20.50

    sweet and sour vegetables | stir-fried rice | satay sauce

  • Truffle burger (220 gram, 100% beef)

    21.50

    matured cheese | truffle | pickle | onion rings

  • Tenderloin satay

    24.50

    stir-fried vegetables | prawn crackers | oriental sauce

  • Corn-fed chicken

    21.50

    polenta | corn | curry hummus | red wine

  • Veal steak

    23.50

    bimi | asparagus | celeriac | truffle

  • Lamb’s rack & lamb’s neck

    25.00

    couscous | green peas | carrot | mint

  • Chuck steak

    24.50

    fondant potato | stuffed paprika | egg plant | sauce of choice

    gorgonzola 2,50

    king prawns 7,50

  • North American steak

    28.50

    fondant potato | stuffed paprika | egg plant | sauce of choice

    gorgonzola 2,50 king
    prawns 7,50

  • Tournedos

    37.50

    fondant potato | stuffed paprika | egg plant | sauce of choice

    gorgonzola 2,50
    king prawns 7,50

These dishes will be served with salad, French fries and warm vegetables. Upon request fried potatoes and apple sauce can be added.

IBP Beef

IBP Beef

High quality North American beef. The beef has been corn-fed for at least 100 days. This makes the beef well-marbled and succulent.

  • Rib Eye

    47.50

    Rib eye (300 gram) € 37,50
    Rib eye (500 gram) € 47,50

    gratin | asparagus | Chinese cabbage | bearnaise

    Small portion 37.50

  • Entrecote

    34.50

    Entrecote (200 gram) € 27,50
    Entrecote (350gram) € 34,50

    gratin | asparagus | Chinese cabbage | bearnaise

    Small portion 27.50

These dishes will be served with salad, French fries and warm vegetables. Upon request fried potatoes and apple sauce can be added.

Desserts

Desserts

A great way to end your meal

  • Crème brûlée

    9.50

    vanille | pistachio ice cream

  • Dame blanche

    9.50

    vanilla ice cream | hot chocolate

  • Tarte tatin

    9.50

    apple | caramel | amaretto ice cream

  • Sherbet ice terrine

    9.50

    fruit salad | fruit coulis

  • Cheesecake

    9.50

    red fruit | almond | mascarpone cream | raspberry sorbet

  • Pina Colada mousse

    9.50

    pineapple | coconut macaroons | coconut ice cream

  • Orange & yogurt

    9.50

    yuzu | lemon-meringue | yoghurt ice cream

  • Strawberry coupe

    9.50

    strawberry | vanilla ice cream | whipped cream

  • Grand dessert (2 persons)

    22.50

    daily changing selection of our desserts

  • Cheese

    12.50

    5 Dutch and foreign cheeses | raisin bread | apple spread

  • Coffee complete

    9.50

    coffee | tea | cappuccino | 5 sweet delicacies